Spices & Ingredients

RAPS launches new marinades

Just in time for the 2024 barbecue season, spice expert RAPS has developed two new magic marinades. It gets smoky and spicy with the “Smoky Chipotle” flavor and spicy and hot with “Thai Curry”. The oil marinades are free of palm oil and are suitable not only for meat and poultry, but also for fish, vegetables and grilled cheese. This makes them ideal for the trend of conscious and sustainable nutrition...

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40 years of AVO Master Club

The AVO Master Club is celebrating its birthday! The spice specialists’ popular customer magazine, “AVO Meisterclub Aktuell (AMCA for short),” is 40 years old this year. When the first issue appeared in 1984, it was not yet foreseeable that the magazine would become an integral part of AVO's field service equipment and popular reading material in butcher shops all over Germany...

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The world of ingredients in focus

This year, the international food ingredients industry is coming together at the Frankfurt trade fair location for Fi Europe. 135 countries are represented when more than 25.000 expected visitors meet over 1200 exhibitors. Not only the latest developments are presented here: a variety of opportunities for networking offers the opportunity to initiate valuable business contacts...

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Loryma launches adhesion strength without an E number

The clean-label-capable native adhesive strength from wheat from the ingredient specialist Loryma is characterized by the fact that it is not modified compared to other commercially available adhesive strengths and does not have an E number. Thanks to an innovative manufacturing process, the Lory® Starch Saphir pure is just as efficient as conventional modified starches...

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RAPS launches All-in-One Compound

The spice expert RAPS has developed the all-in-one compound Easy Cheesy so that the shop counter can also be stocked with meatless grilled products in an uncomplicated way. Butchers only need two more ingredients to make grilled cheese quickly and easily. Delicately melting, it ensures a pleasant mouthfeel without squeaking...

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New RAPS Magic marinades

The two new Magic Marinades from the spice expert RAPS ensure a barbecue season with flavorful highlights in the barbecue counter: the apple-hibiscus variety brings fruity-fresh aromas, Roast Chicken Style comes with spicy fried chicken vibes. The two newcomers join the now 40 varieties in the palm oil-free and declaration-friendly Magic range and whet the appetite for new taste adventures...

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Viscofan presents an alternative to seasoning foils

Viscofan, expert in food wraps and films, has developed self-dissolving seasoning sheets for spices, herbs and marinades: ediLEAF is an edible, transparent film made of polysaccharides that acts as a carrier for seasonings and completely dissolves on contact with a moist food...

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Halal certification for Loryma ingredients

According to the European Halal Certification Institute (EHZ), all Loryma ingredients comply with the EHZ Halal standard. The corresponding confirmation was issued after an audit. These include, for example, the wheat texturates (Lory® Tex), the binding components of the Lory® Bind series, various coatings and breadcrumbs, starch mixtures, stabilization systems and Lory® Protein...

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RAPS expands production in Kulmbach

The spice expert RAPS from Kulmbach has expanded its production capacity with another fluidized bed system. With the new system, the company can better serve the constantly growing national and international demand in the field of microencapsulation. Raw materials that are provided with special properties through microencapsulation form the basis for innovative products in the modern confectionery and food industry...

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AVO is starting the 2022 barbecue season with a wide range of new products

Not only with unicorns, also in fashion or on the plate: you can't get around "pink" at the moment. At AVO, the color trend is now coming to the grill with the Lafiness Premium Pink Pepper. The basis for this is red pepper - better known to experts as the Schinus fruit of the Brazilian pepper trees - which conjures up a fine peppery-spicy note on meat, fish or vegetables...

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