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This is how the Martin goose succeeds

 

(BZfE) – St. Martin's Day will soon be upon us, and the high season for goose meat will begin. With a few tips, you can create the perfect roast without much previous knowledge – tender and juicy on the inside, but nice and crispy on the outside. When shopping, pay attention to quality. The best choice is locally sourced goose meat, bought direct from the producer. With organic farmers, the animals have enough exercise and plenty of time to grow...

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Today is World Egg Day!

Berlin, October 12th, 2017. The second Friday in October belongs to eggs worldwide: Since 1996, World Egg Day has been celebrated on this day in numerous countries - this year tomorrow, Friday, October 13th. "A nice occasion to draw the public's attention to high-quality food and a progressive industry," says Henner Schönecke, who as the newly elected chairman of the Bundesverband Deutsches Ei e. V. (BDE) is at the forefront of the German laying hen keepers and egg producers ...

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Managing director from the meat industry receives a prison sentence

Osnabrück (ots) - The Osnabrück District Court sentenced a 63-year-old de facto managing director of a company in the meat industry from the district of Osnabrück to a total of one year and six months in prison for withholding and embezzling wages in 14 cases and tax evasion in four cases...

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