Technology

The German Packaging Award 2022 selects 38 winners

The jury of the German Packaging Award 2022 has announced the winners of Europe's largest packaging exhibition. 38 innovations from six countries were able to compete in the German Packaging Institute e. V. (dvi) competition for the best solutions. The award ceremony will take place on September 27, 2022 as part of Fachpack in Nuremberg...

Read more

Halal certification for Loryma ingredients

According to the European Halal Certification Institute (EHZ), all Loryma ingredients comply with the EHZ Halal standard. The corresponding confirmation was issued after an audit. These include, for example, the wheat texturates (Lory® Tex), the binding components of the Lory® Bind series, various coatings and breadcrumbs, starch mixtures, stabilization systems and Lory® Protein...

Read more

WOLF succeeds step towards 100% recyclability

100 percent recyclability and 35 percent material savings combined with maximum product safety and the usual stability and transparency - with a packaging innovation for their sausage products, the WOLF Group has taken a decisive step towards more sustainable, attractive packaging...

Read more

RAPS expands production in Kulmbach

The spice expert RAPS from Kulmbach has expanded its production capacity with another fluidized bed system. With the new system, the company can better serve the constantly growing national and international demand in the field of microencapsulation. Raw materials that are provided with special properties through microencapsulation form the basis for innovative products in the modern confectionery and food industry...

Read more

AVO is starting the 2022 barbecue season with a wide range of new products

Not only with unicorns, also in fashion or on the plate: you can't get around "pink" at the moment. At AVO, the color trend is now coming to the grill with the Lafiness Premium Pink Pepper. The basis for this is red pepper - better known to experts as the Schinus fruit of the Brazilian pepper trees - which conjures up a fine peppery-spicy note on meat, fish or vegetables...

Read more

German Packaging Award 2022 started. Innovations ahead!

The German Packaging Award 2022 is off to a good start. Companies, organizations and individuals can submit their innovations and new solutions to Europe's largest packaging exhibition until May 15th. The German Packaging Institute e. V. (dvi) is awarded for all materials in 10 categories and is under the patronage of the Federal Minister for Economics and Climate Protection...

Read more

Scientists and Tönnies are calling for changes to the stunning rules

An extraordinary alliance of science, NGOs and the Tönnies company calls on politicians to take action to further increase animal welfare when stunning and slaughtering farm animals. It is urgently necessary to subject the CO2 stunning to a critical examination, to adapt the electrical stunning to the current knowledge and to accelerate the approval process for further research projects ...

Read more

Symposium in Nuremberg - sustainability is paramount

From September 28th to 30.09.2021th, 1 the trade day in Nuremberg will open its doors again. It is the 2st major meeting of the European packaging industry for 2021 years. The main theme of Fachpack 3 is "environmentally friendly packaging". The focus is on XNUMX top trends in the packaging industry ...

Read more

AVO - close to the customer for 100 years

In the anniversary year of the Belmer spice experts, customers can look forward to numerous product innovations for meat and sausage products from AVO. Trend topics such as high protein, vegan products or the return to classic home cooking can be found in the SÜFFA program and are available in the usual quality for both artisanal and industrial production.

Read more