The SLX 2000 is the first of a new, forward-looking generation of MULTIVAC cutting machines. The high-performance slicer, which sets new standards on the market in many respects, will be presented to the public for the first time at the interpack in Düsseldorf (Hall 5, Stand A23)...
Sustainability is a top priority at SÜDPACK in all areas and aspects - and is also a constant incentive to act. More than 50 percent of the company's investments go into technologies that help improve sustainability. 30 percent of sales are already generated with sustainable products. ZERO WASTE is the vision of SÜDPACK. One goal is therefore to support customers in closing cycles and reducing the consumption of fossil resources.
The spice expert RAPS has developed the all-in-one compound Easy Cheesy so that the shop counter can also be stocked with meatless grilled products in an uncomplicated way. Butchers only need two more ingredients to make grilled cheese quickly and easily. Delicately melting, it ensures a pleasant mouthfeel without squeaking...
For the food industry, hygiene has top priority. Even minimal contamination can cause significant damage. An important measure is hand hygiene. Not only the cleaning plays a decisive role, but also the drying. Because wet hands can spread up to 1.000 times more bacteria than dry hands - so the risk of infection increases significantly if drying is not given enough importance...
The two new Magic Marinades from the spice expert RAPS ensure a barbecue season with flavorful highlights in the barbecue counter: the apple-hibiscus variety brings fruity-fresh aromas, Roast Chicken Style comes with spicy fried chicken vibes. The two newcomers join the now 40 varieties in the palm oil-free and declaration-friendly Magic range and whet the appetite for new taste adventures...
Since 2020, the Perwenitz Fleisch- und Wurstwaren GmbH company in Schönwalde-Glien has belonged to the Wilhelm Brandenburg quality butcher, which in turn has been part of the REWE Group since 1986. In the vicinity of Berlin, the company produces a national self-service and waiter service range for REWE and Penny...
For the transport and storage of food, stackable containers for repeated use must be as durable and robust as possible, but above all food-safe and hygienically designed in such a way that no contamination of goods occurs when the containers are stacked on top of each other for space-saving storage. .
Viscofan, expert in food wraps and films, has developed self-dissolving seasoning sheets for spices, herbs and marinades: ediLEAF is an edible, transparent film made of polysaccharides that acts as a carrier for seasonings and completely dissolves on contact with a moist food...
From 27th to 29th September 2022 it will be that time again. Then the FACHPACK, trade fair for packaging, technology and processes, opens its doors in the Exhibition Center Nuremberg. Over 1100 exhibitors will be presenting their innovative products and solutions for the packaging of tomorrow in nine exhibition halls under the motto "Transition in Packaging".
Three years ago, Weber presented the first thermoforming packaging machine developed and manufactured entirely in-house, which impressed with the highest output, quality and ease of maintenance and service: the wePACK 7000. The thermoformer delighted customers worldwide and is now presented in a further developed version with many new, clever ones Details...
The new product range from spice experts RAPS gives gratinated meat, fish, vegetables and cheese an appealing crunch. The crispy crusts in the three varieties "Garlic Pepper", "Garden Herbs" and "Tomatino" take the spicy taste of summer into the autumn and winter season...