Food poverty in Germany is a growing problem and the current state financial aid is not sufficient. The speakers at the 7th BZfE forum “Food poverty in Germany – see, understand, encounter” agreed on this. Eva Bell, head of the department "Healthy Consumer Protection, Nutrition" in the Federal Ministry of Food and Agriculture...
The gastro specialist Geiser AG in Schlieren (ZH) is taking over the delivery business from Frischeparadies in Zurich. The freshness paradise is focused on supplying the catering industry. From its factory in Zurich, it serves numerous customers from the region and beyond...
The spice expert RAPS is presenting an offer at the SÜFFA 2023 at stand 9C20 that combines tradition and trend. The company is celebrating the 40th anniversary of its MARINOX range with the new "Truffle Cheese" flavor and also showing how spice foil and other seasoning components contribute to the success of creative sausage and meat products.
For the sixth time, the Wolf company has received the title "Top Brand" and this year for the first time can look forward to an award in the category "Boiled Sausage (without poultry)" - Wolf is therefore one of the 2023 most successful brands in Germany in 100. With the award, Lebensmittel Zeitung honors brands that were able to increase their market share the most compared to the previous year - with positive sales development and at least constant number of buyers...
Whether for trade, medium-sized companies or industry, the portfolio of Weber Maschinenbau has always offered the right solution for professional and safe cutting processes as well as for the precise and efficient processing and packaging of meat and sausage products for over forty years. At the SÜFFA, Weber will be demonstrating this in Hall 9 Stand 9A40 using various exhibits - including several innovations and new products...
After the corona outbreak in the production area on the Tönnies company premises in Rheda-Wiedenbrück, all operations were temporarily suspended in June 2020. All employees who worked on the premises were quarantined. This also applies to employees of the logistics subsidiary Tevex Logistics with their administrative staff and truck drivers, who had not even come into contact with production...
After 2022, SÜDPACK is once again at the top of the annual WirtschaftsWoche innovation ranking in 2023: With an innovation score of 384,0, the manufacturer of high-performance films and packaging concepts took 9th place this time Top 10 of the most sustainable medium-sized companies in Germany.
The Federal Ministry of Food and Agriculture (BMEL) is funding the joint project to improve animal health in broiler farms with around 840.000 euros as part of its federal program for livestock husbandry. The Parliamentary State Secretary at the Federal Minister of Food and Agriculture, Claudia Müller, today handed over the funding decision to the project participants at the University of Rostock...
In 2022, veterinarians on farms keeping QS pigs prescribed significantly fewer antibiotics than in the previous year. This is the result of the current evaluation of the antibiotics monitoring for pig farms in the QS system...
This year, the international food ingredients industry is coming together at the Frankfurt trade fair location for Fi Europe. 135 countries are represented when more than 25.000 expected visitors meet over 1200 exhibitors. Not only the latest developments are presented here: a variety of opportunities for networking offers the opportunity to initiate valuable business contacts...
Climate protection as a long-term market advantage: low-loss technologies and work processes are an important topic at SÜFFA 2023. It affects us all: climate crisis, impending gas shortages, rising energy prices. The manufacturing industry and medium-sized craft businesses are particularly affected by the spiraling costs - such as butcher shops, which usually have to spend a considerable part of their turnover on energy...